West Seattle restaurants 1256 results

TASTE OF WEST SEATTLE: Here’s where and how to enjoy 5 days of good food/drink for a good cause, starting tomorrow!

Tomorrow is the first of five days for the pandemic-reimagined , helping the 吉林快三大小群 prevent hunger and 吉林快三大小群lessness. Here’s a reminder from WSFB, including an updated list of participating venues and the menu items that will contribute:

The 2020 Taste of West Seattle starts tomorrow! Sunday, September 20th through Thursday, September 24th, enjoy tasty food and drinks from your favorite local participating establishments and support the West Seattle Food Bank.

Presented by Metropolitan Market, this year’s Taste of West Seattle is five days with participating eateries and drinkeries donating 10% of sales of special Taste Menu items back to the West Seattle Food Bank to stop hunger and 吉林快三大小群lessness. From Sunday to Thursday, you can dine-in or get takeout and enjoy delicious food and drink from some of West Seattle’s favorite spots! (Note: Orders through 3rd-party apps, including Uber Eats, GrubHub, DoorDash, and more are ineligible.)

Once you order from the Taste menu at a participating business, you will receive a Taste Passport. The more stamps you get on your Passport by ordering from Taste menus, the more drawings you are entered to win. After the Taste of West Seattle ends, mail your Passport to the West Seattle Food Bank or drop it off at participating eateries by October 16th. The grand prize is a pair of round-trip tickets on Alaska Airlines!

Double your impact! We are thrilled to announce that generous neighbors Lou and Bob Hull have offered a match! That means that the 10% of sales participants are donating will be matched dollar for dollar up to $5,000.

吉林快三大小群Deliciousness Provided By:

Curbside Shop Items

Bakery Nouveau

Be’s Restaurant

Bebop Waffle Shop (formerly Admiral Bird)
Waffle with Toasted Almonds and chocolate, coffee sauce.

Best of Hands Barrelhouse
Three Kingdoms (sour ale), Safety of Artifacts (IPA), & Shadowfax (Belgian style witbier)

Beveridge Place Pub
All menu items

Blue Moon Burgers
The Hangover Burger

Capitol Cider
Wedge Salad, Chicken Wings, Fish & Chips, Brownie, and all Draft Beverages

C & P Coffee Company
Do Good Coffee Blend & t-shirts

Easy Street Records & Cafe
All menu items

Elliott Bay Brewery
Alembic Pale Ale Jambalaya, Quinoa Garbanzo Salad, 6-Packs, House Growler Fills

Grillbird Teriyaki

Husky Deli
Grilled Chicken Pesto Sandwich

Indu!ge Desserts LLC
Cupcakes, cookies, bars & confections

Itto’s Tapas
吉林快三大小群 All menu items

Lady Jaye
吉林快三大小群 All menu items

All menu items

Mission Cantina
吉林快三大小群 Seven Sins of Summer burritos

Nos Nos Coffee House
吉林快三大小群 All menu items

Ounces Taproom & Beer Garden
All menu items

Pecos Pit Bar-B-Que
Build Your Own Wicked Smoked Spuds & Moonshine Lemonade Cocktails

Peel & Press
吉林快三大小群 Any to go order that includes 2 signature cocktails or a bottle of wine

吉林快三大小群 Fig salad, Saffron Chicken, Vegan Farfalle Pasta, Balsamic Braised Lamb Shank, Roasted Squash Pizza, Baklava & Rose Ice cream

Pot Pie Factory, Inc.
吉林快三大小群 Classic Chicken, Tuscan Chicken, and BBQ Pork Pot Pies

Seeking Kombucha

All Alcoholic Beverages

Skylark Cafe and Club
Skylark Porkstrami Sandwich, House Made Ginger Ale, & Rhubarb Cooler

Talarico’s Pizzeria
吉林快三大小群 Al Pastor Pizza Slice & Cucumber Lime Vojito Cocktail

The Bridge
吉林快三大小群 All frozen cocktails

The Good Society Brewery & Public House

The Westy
吉林快三大小群 Bibb Salad, Roma Flatbread, Pancit, Old Mischievous way, Bitter & Oak, Westy G&T (or vodka), Strawberry-Basil Sparkler

Tuxedos and Tennis Shoes Catering and Events
Bento box orders

West 5
吉林快三大小群 Mac N Cheese & Mai Tai

West Seattle Cellars
All items

More info (and links) at

(WSB is a Taste of West Seattle co-sponsor.)

BIZNOTE: Azuma Sushi sets the date

More restaurant news! In late August, we had word from Azuma Sushi, the much-missed Junction eatery, that they were working toward reopening. Tonight, an update, relayed by Jackie, that Azuma’s proprietors Harry and Jennifer吉林快三大小群 plan to reopen October 1st for takeout-only lunch and dinner. Azuma Sushi is at 4533 California SW.

RESTAURANT BIZNOTE: Allyum on the way to West Seattle

(WSB photo)

For all the grief caused by the West Seattle Bridge closure, Ally Rael says it’s part of the inspiration for her new business.

West Seattle needs more restaurants given the challenge of traveling off-peninsula, she reasons.

So she’s opening a restaurant in Luna Park, almost in the shadow of the idled bridge. Allyum will take over the 2940 SW Avalon Way space that formerly housed Duos (which is consolidating its operations into its venue).

Readers tipped us吉林快三大小群 after spotting signage on the space earlier this month, and we finally tracked down Rael to find out about the plan.for Allyum.

The chef/owner tells WSB that Allyum will offer a plant-based menu, upscale, focused on local foods, with beverages in the spotlight too, especially wine and cocktails. Happy hour and dinner, plus weekend brunch, at least in the beginning; indoor dining, outdoor dining, and takeout are all part of the plan.

She’s a veteran of the restaurant industry, in Los Angeles as well as Seattle, where she says her resumé includes time with .

So what might you find on the menu? We ask if there’s any “signature” dish she’s been known for. After a moment, she mentions “mushroom chicken and waffles” – a rye waffle topped by a chicken-fried maitake mushroom.

Allyum’s name, by the way, is a triple play on words – her name, the , and of course, yum.

Rael and business partner Dahli Strayer (who owns the building) are hoping Allyum will be able to open as soon as November. No website yet, but it’s in the works.

FOOD BIZNOTES: Skylark, Il Nido, Elliott Bay Brewing

It’s a night for notes. We have three from the West Seattle food world:

SKYLARK @ THRIFTWAY: in North Delridge is one of the restaurants that’s also been selling “provisions.” And now it’s branched out beyond its own premises. You can get The Skylark’s smoked meats at (4201 SW Morgan; WSB sponsor) – bacon in the store’s Meat & Seafood Department, smoked chicken and porkstrami in the Morgan St. Grill (deli). You can, of course, also still dine in (patio too) at, or take out/get delivery from Skylark (3803 Delridge Way SW).

IL NIDO: The instant-legend (2717 61st SW) closed in mid-summer after pursuing the provisions/market model for a while. Now it’s planning to reopen, dine-in only, September 22nd. Seattle Met‘s Allecia Vermillion .

ELLIOTT BAY BREWING:吉林快三大小群 Though you probably won’t want to use it until early next week, now has an outdoor seating area!

(Photo via )

WEST SEATTLE HISTORY: Remember this business?

On a day when you might be looking for diversion … how about some history? Local preservationist/entrepreneur John Bennett texted us that photo, saying he just bought this at an estate sale. So far, we’ve found a bit of information about Helen’s Hol’N One Donuts – while this says 4454 California SW, as 4452 California SW – most recently a real-estate office. The building dates to 1956; the donut shop was there 1957-1960, with proprietor Helen Allen then operating Helen’s Fine Foods with husband Earl.

TASTE OF WEST SEATTLE: Here’s who’s participating in this year’s 5-day version

As previously mentioned, it’s a new format for this year’s – the first since previous beneficiary West Seattle Helpline merged with the – instead of one event, it’s five days of special menu items at participating food and drink establishments! The latest list of participants is in this update from WSFB:

Enjoy food and drink from your favorite local participating establishments September 20th-24th and support your neighbors!

Presented by Metropolitan Market, the 2020 Taste of West Seattle will have participating eateries and drinkeries donating a percentage of sales of special Taste Menu items back to the West Seattle Food Bank to support our neighbors. From Sunday, September 20th to Thursday, September 24th you can dine in or get takeout and enjoy delicious food and drink from some of West Seattle’s favorite spots!

Eat, drink, support local, and have fun! All participating eateries will be listed on a Taste Passport (available at participating eateries). The more stamps you get on your Passport by ordering from participating businesses, the more drawings you are entered to win. After the Taste of West Seattle ends, mail your Passport to the West Seattle Food Bank or drop it off at participating eateries by October 16th to be entered to win. The grand prize is a pair of round-trip tickets on Alaska Airlines!

The Taste of West Seattle has always been about bringing neighbors together, promoting local eateries and drinkeries, and strengthening our wonderful West Seattle community. Now, more than ever, we see the importance of coming together (safely) to support each other.

We hope you join us for the Taste of West Seattle!

Deliciousness Provided by:
Bakery Nouveau
Be’s Restaurant
Best of Hands Barrelhouse
Capitol Cider
C & P Coffee Company
Easy Street Records & Cafe
Elliott Bay Brewing Co.
Grillbird Teriyaki
Husky Deli
Indu!ge Desserts LLC
Itto’s Tapas
Lady Jaye
Mission Cantina
Nos Nos Coffee House
Ounces Taproom & Beer Garden
Pecos Pit Bar-B-Que
Peel & Press
Pot Pie Factory, Inc.
Talarico’s Pizzeria
The Bridge
The Good Society Brewery & Public House
The Westy
Tuxedos and Tennis Shoes Catering and Events
West 5
West Seattle Cellars

吉林快三大小群 …and more!

Not only does WSFB keep neighbors in need from going hungry, it also does the work the Helpline used to do, including emergency assistance to keep people from becoming 吉林快三大小群less. If you can’t participate in the Taste (which is co-sponsored by WSB), you can help WSFB by .

BIZNOTES: Coffee and sushi

Two notes from the West Seattle food and beverage world:

COFFEE: 吉林快三大小群 (5612 California SW; WSB sponsor) has just expanded its hours again – 7 am to 5 pm. Continue ordering via the back window; outdoor seating on both sides of the shop remains open.

SUSHI: Many have been asking when – if – in The Junction (4533 California SW) will reopen.

We haven’t had luck in reaching its longtime proprietors but Cathy吉林快三大小群 did and sent us this report last night:

吉林快三大小群I just spoke with Jennifer – she and her husband Harry are the owners of Azuma Sushi. She says they both are doing well and Harry has had some well-deserved time off. They’ve been open for 20 years and he’s pretty much worked non-stop at the restaurant!

吉林快三大小群They are looking to re-open soon, probably only doing takeout while we are still in Phase 2. No set date on re-opening yet, but they are working on it.

吉林快三大小群She asked if I could contact the WSB and pass the word on so that their customers know that they are doing well and that they are looking forward to seeing everyone again soon!

Harry worked seven days a week until 2016!

WEST SEATTLE RESTAURANTS: 1 closing, 1 reopening

吉林快三大小群Two restaurant notes:

CHACO CANYON ORGANIC CAFE: The at 3770 SW Alaska in The Triangle says it’s shutting down “until further notice” after Sunday. They’re inviting fans to come say goodbye before then; their announcement says, “We’re extremely proud of how many tasty recipes we tried and how many amazing customers we took care of; however, we are beyond sad that this chapter is over.” They’ll be open 10 am-5 pm daily through Saturday, 10 am-3 pm on Sunday.

BE’S RESTAURANT: The longtime Junction eatery (4509 California SW) has reopened, 8 am-2 pm daily, with a “limited menu that consists of breakfast food, burgers, and Vietnamese lunch options.” Plus: “Brunch cocktails from The Alley” (which is next door). Reservations are available by phone, 206-937-1110, or email, beskitchen1986@gmail.com.

BIZNOTE: Murals taking shape at Mission Cantina

New art in progress in The Admiral District! (2325 California SW; WSB sponsor) has West Seattle muralist creating two murals, described by co-proprietor Shawn Padilla:

The artwork includes Día de Los Muertos, a map of Mexico with specific regions where tequila and mezcal come from, a flowering agave plant which includes endangered bottle-nose bats (the agave pollinators), etc. The artwork supports our brand and tells stories about the rich history of the country, culture, food, and spirits.

We’ll be checking back on the progress. P.S. Mission Cantina is open 4-10 pm weekdays, 10 am-10 pm weekends, and has outdoor seating – you can .

BIZNOTE: Café Mia adds some evenings

August 11, 2020 8:06 pm
|    Comments Off on BIZNOTE: Café Mia adds some evenings
 |   West Seattle businesses | West Seattle news | West Seattle restaurants

Fans of in The Junction (4310 SW Oregon) have long wished for a chance to enjoy its fare in the evening. Now that wish has come true. The restaurant has added some evenings – Thursdays and Fridays to start with, 4-8 pm. (Just Friday this week, though.) “We’re doing mostly pasta and wine, but some fun cocktails,” a café staffer told us by text. And yes, as our photo shows, they have outdoor seating.

REOPENING: Copper Coin, ‘reimagined’

After a three-month closure, (2329 California SW) has announced it’s reopening at 4 pm today. As heralded by posters on its windows during much of the closure, the restaurant has done some overhauling – declaring on its website that it “has been reimagined to fit our new environment,” including contact-free ordering for both takeout and dine-in (which includes outdoor seating). The restaurant also promises a “redesigned burger-focused menu (that) keeps us committed to exceptional quality ingredients while adding the versatility of a menu that can be enjoyed anywhere.” Hours are listed as Wednesdays-Sundays, 4 pm-8 pm.

FOLLOWUP: Mioposto Admiral reopens after COVID closure

After a 4-day closure, 吉林快三大小群 has reopened. Here’s the announcement we received:

Last Saturday we closed the restaurant upon hearing the news that one of our team members tested positive for Covid-19. That same day, we had a professional cleaning crew come in and disinfect the entire restaurant while all staff got tested and awaited results (we will be paying for lost wages during the closure). We are happy to announce that the entire crew has tested negative for Covid-19 and we are reopened for dine-in as well as take-out.

Mioposto Admiral closed after staff member tests positive for COVID-19

Thanks for the tip: 吉林快三大小群‘s Admiral restaurant has announced , and via a note on its door, that it’s temporarily closed:

Our Admiral location is temporarily closed as one of our employees has tested positive for the coronavirus. Out of an abundance of caution, we will be closing the restaurant for a few days while our entire staff gets tested and awaits results. We are having a professional cleaning crew completely disinfect all surfaces later today to ensure a safe reopening. While aiming for a Tuesday reopening, the safety and health of our staff and our community is our top priority and we continue to closely monitor the situation. Thank you for trusting us, we do not take it lightly, and we will see you soon. Take care of yourselves and each other!

Chelan Café closed after staff member tests positive for COVID-19

Received from the Chelan Café:

吉林快三大小群The Chelan Cafe will be closed until further notice.

On Friday, July 31st, a staff member from the cocktail lounge tested positive for COVID-19. As a result of this positive test and out of an abundance of caution, we are closing both the restaurant and the Ebb Tide Room temporarily.

During this closure, our employees will be tested and a company will be hired to conduct a deep cleaning. We will not be re-opening until all employees test negative. The well-being of our community, customers, and employees will always be our first priority, and we thank you for your support during this difficult time.

Thank you,
Mary Manning-Smith
Owner- Chelan Cafe

BIZNOTE: i5 Pho on the way to West Seattle

Thanks for the tip! Pho fans – and chicken-wing lovers – will have a new West Seattle option in a few weeks. is coming to West Seattle. It’s takeout and delivery, no dine-in; pho and wings are the entire menu. i5 Pho will be based out of the commercial kitchen at 4611 36th SW (already 吉林快三大小群 to WSB sponsors and ). i5 Pho plans to open there on August 8th. If you want a preview, they’re already doing the same thing in White Center, from the commercial kitchen at 10256 16th SW (the former DQ), as well as Queen Anne and Tacoma. They offer (or by phone).

BIZNOTES: My Three Little Birds, Highstrike Grill, La Rustica

Three business notes:

MY THREE LITTLE BIRDS: at 4736 California SW is having a sale and food drive this weekend:

Our store is running our Annual Summer Sale this weekend. All customers who drop off their donation to the West Seattle Food Bank get one of our cool PNW stickers.

吉林快三大小群We are here Saturday 10-5 and Sunday 11-4.

HIGHSTRIKE GRILL: Though bowling alleys can’t reopen yet, just announced it will reopen next week:

吉林快三大小群We are excited to announce that we are reopening the Highstrike Grill on Wednesday, July 29. We will be open for both delivery and dine-in. Tables will be limited to 50% capacity and maximum of 5 people of the same household per Governor’s orders. We have missed you and look forward to seeing you soon!

吉林快三大小群In addition to getting your favorites, we will be offering both food and beverage specials. Our hours will be Monday through Thursday Noon to 8:00 pm and Friday through Sunday 8:00 am to 8:00 pm. Friday through Sunday we will be serving breakfast items from 8:00 am to 2:00 pm.

The restaurant is on the corner at 39th/Oregon.

LA RUSTICA吉林快三大小群: The has launched something new:

We are now offering our first ever Happy Hour!

Hours are 8:00 pm until close, Tuesday- Sunday.

Our Happy Hour includes both food and drink choices. We wanted to offer our guests another safe option to dine out with us while we all try to find ways to support each other.

吉林快三大小群As ever we are adhering to all safety standards as required and consider our employees and guests safety first. Continued thanks for your support during these trying times. We are ever grateful.

See La Rustica’s Happy Hour menu here.

OUTDOOR DINING/SHOPPING: City says it’ll offer new street-closure permits

The city says it’ll make street space available to restaurants and other businesses – if their neighbors are OK with it. From :

Building on the City’s free permits for sidewalk cafes and curb spaces, Mayor Jenny A. Durkan announced today an expansion of street closure permit options for one or more blocks as part of the City of Seattle’s efforts to support businesses during the ongoing public health crisis. These new permits will give restaurants and retail stores more space to operate while providing their patrons and passersby more space to move following Governor Jay Inslee’s Safe Start plan. The City will begin accepting applications for these street closures on Wednesday, July 29, 2020. …

吉林快三大小群Last month, free sidewalk café and curb space permits, which allow restaurants, retail stores, vending trucks and carts to operate in the sidewalk or curb space in front of their business. These new, temporary permit options help a business owner successfully and safety reopen by expanding their footprint outside. The permits are available for up to six months, and SDOT is expediting permit review to ensure eligible businesses can quickly access this new resource. To date, SDOT has received 92 sidewalk café and curb space permit applications. Business owners interested in applying for this type of permit should for more information. ..

吉林快三大小群As part of the permitting process, permit applicants will need to notify and demonstrate support from neighboring businesses and residents of proposed street closures. While typical SDOT permit costs are waived, applicants are responsible for any expenses related to the street closure proposal – such as barricades, temporary no parking signs, and tables and chairs. Applicants will be required to conform to all relevant state and local public health guidance. Permit review times vary based on the complexity and the preparedness of the applicant, so we encourage you to use our coaching resources. Stay tuned for more information regarding the eligibility criteria for these new street closure requests.

For more information or to schedule an applicant coaching session about these new temporary permit types, please or e-mail publicspace@seattle.gov.


The former Pacific Room on Alki has reopened with a new name – but not the previously planned one. Now the establishment at 2808 Alki Avenue SW is J&J Public House. They emailed us an update:”We are only open for takeout and patio service from 11:30 am-9 pm, Wednesday-Sunday. We plan on continuing the live music (when we can, of course), and our cuisine is now considered ‘international gastropub’ with a more casually priced menu. Currently, we have a limited takeout menu that gives people just a glimpse of what’s to come. We are doing to-go cocktails and growlers, we also have bottles of beer to go. Our most notable item is our to-go flavored margaritas made fresh daily (with rotating flavors).” You can order takeout or by calling 206-829-9695.

Supreme closes both locations after U-District employee tests positive for COVID-19

July 15, 2020 3:43 pm
|    Comments Off on Supreme closes both locations after U-District employee tests positive for COVID-19
 |   Coronavirus | West Seattle news | West Seattle restaurants

Thanks for the tip! Another local restaurant has announced a COVID-19-related closure – but with unique circumstances. 吉林快三大小群 in The Junction that it has closed both locations because an employee at its U-District location tested positive: “Due to the circumstance, we have decided to close both Supreme locations for now to allow our team two rounds of COVID-19 testing to be 100% sure we will reopen safely. We will also be tracking this testing experience so that we will be prepared for if and when it happens again in any of our places.”

FOLLOWUP: Duke’s Alki reopening after COVID-19 shutdown; plus Public Health’s answers to our questions about how business outbreaks are handled

(WSB photo, last week)

Six days after Public Health Seattle-King County closed Duke’s on Alki because COVID-19 was spreading among its staff, the restaurant says it has clearance to reopen today. (The PHSKC website .) Subscribers to its email list received a message from founder Duke Moscrip吉林快三大小群, including:

… When the health authorities examined our Alki location and took the action to shut us down, we were devastated. Frankly, we thought we were following the safety protocols precisely. After cooperating with them fully over the past few days, we earned their approval to reopen today. Specifically, they approved the distance between our tables and the occupancy levels that allow us to keep everyone safe.

As a new layer of safety at Duke’s restaurants, we ordered and are installing new air purification technology over the next few weeks at all our locations to stop COVID-19 particles, other viruses, and bacteria in internal spaces.

吉林快三大小群Safety. That is the only thing important to us as we all begin to venture out more and enjoy our unique way of life here in the Pacific Northwest.

吉林快三大小群Despite every safety measure available, we expect we will see more cases of COVID-19 among our valued team. Today we are better prepared to properly react.

I know that many of you believe that Duke’s let you down. For that, we are truly saddened.

The message also says an unspecified number of staff members remain quarantined. This statement from the restaurant吉林快三大小群 following last week’s shutdown noted 7 Alki employees had tested positive for the virus.

(ADDED 12:55 PM: PHSKC has since about the reopening.)

Before the shutdown announcement, after our previous report about two cases at Duke’s吉林快三大小群, we had asked Public Health some questions about how outbreaks are handled; we’d noticed while covering other businesses that no two seemed to be handling cases the same way. We have since received the replies, published below in Q&A format, with our questions and Public Health’s answers:

WSB:吉林快三大小群 “What if anything are businesses required to report to PHSKC regarding employees testing positive?”

PHSKC: “Notify health department within 24 hours if you suspect COVID-19 is spreading in your workplace, or if you are aware of 2 or more employees who develop confirmed or suspected COVID-19 within a 14-day period.”

WSB: “What are they required to tell customers?”

PHSKC: “No requirements.”

WSB: “Under the new state guidance, what circumstance constitutes “spreading” at a workplace that would need to be reported?”

PHSKC:吉林快三大小群 “We would consider ‘spreading’ when any person in the workplace, whether an employee, contractor or customer, might have been potentially exposed in the workplace. We would recommend that a workplace call us if they have any questions or concerns as it generally takes some investigation to try to determine the most likely location of exposure (e.g., community exposure vs. workplace exposure, etc..).”

WSB:吉林快三大小群 “Once PHSKC gets a report of ‘spreading,’ what will you do with that information? How/is it investigated? Might orders for closure ensue?”

PHSKC: “- We first try to confirm any reported cases through our public health databases and if any non-household contacts have been identified already.

“- We then do an initial investigation call to (i) confirm whether transmission occurred in the workplace, (ii) identify any exposed workplace contacts (coworkers or customers), and (iii) assess steps that employers have taken to reduce the risk of transmission within the workplace and provide technical assistance when necessary.

“- If this investigation identifies conditions indicating a higher risk to employees or the public, we may schedule a site visit to the workplace. A public health order or closure could ensue if the risk level is deemed to be very high and we believe there is an ongoing risk to employees or the public that isn’t being mitigated.”

WSB:吉林快三大小群 “What about employees who feel their employer isn’t taking appropriate action – is there anything they can do?”

PHSKC: “Workplace safety complaints about coronavirus or other issues can be filed with L&I (1-800-423-7233). Employees can also .”

吉林快三大小群(Again, we had those questions out to PHSKC *before* the Duke’s closure – the first of its kind in our area – was announced.)

Westwood Village MOD Pizza reopens after brief closure following employee’s positive COVID-19 test

July 9, 2020 12:01 pm
|    Comments Off on Westwood Village MOD Pizza reopens after brief closure following employee’s positive COVID-19 test
 |   Coronavirus | West Seattle businesses | West Seattle news | West Seattle restaurants | Westwood

A reader texted that photo last night after finding the “TEMPORARILY CLOSED” sign on the recently opened Westwood Village . It didn’t explain the closure, nor could we find an explanation online, so we contacted company spokesperson Charlotte Wayte, who just replied: “Unfortunately, we did have to close temporarily due to a an employee testing positive for COVID [once we were informed, we immediately closed the store and performed a deep cleaning following the guidance of the CDC, and any impacted employees were immediately contacted and isolated per CDC guidelines], but we were able to safely open this morning.” (Closing is not required, by the way – for food-service businesses.)

Grillbird Teriyaki closes TFN after employee tests positive for COVID-19

Thanks for the tips on this: Grillbird Teriyaki吉林快三大小群 announced this afternoon that it’s closed after an employee tested positive for COVID-19. The note posted and on Grillbird’s door:

吉林快三大小群We are closed until further notice

吉林快三大小群On Wednesday July 8th, a staff member at Grillbird tested positive for COVID-19. This individual was not customer facing and was immediately sent 吉林快三大小群 to recover. Our entire staff will receive testing over the next couple days.

吉林快三大小群As a result of this positive test, we will be closing our doors temporarily so that we can wait for the results and disinfect/clean the restaurant. Our hope is to re-open as soon as possible, but until we can test everyone on our team, we cannot re-open. Your health and safety along with the health and safety of our team are of the utmost importance to us. We will be taking every precaution to ensure that when we do re-open, the environment will be safe.

吉林快三大小群We share this so we can be 100% transparent with all of our loyal customers and community that have been so supportive of Grillbird since we’ve opened.

吉林快三大小群We are grateful that our staff member who tested positive is not exhibiting any symptoms. We operate with a strict mask-wearing policy in our kitchens and at the counter, and will continue to reinforce this and rigorous daily cleaning practices. Please stay tuned about our reopening dates. We love you all and look forward to serving you again soon.

吉林快三大小群Matt & Danette

FOLLOWUP: Duke’s Alki closed by Public Health because of COVID-19 outbreak

3:46 PM: We’ve reported twice in the past two weeks on COVID-19 cases among employees at Duke’s on Alki. We had followup questions out to after reports of more cases – and PHSKC has just because of “ongoing outbreak of COVID-19 in employees” and “potential for workplace and customer transmission.” PHSKC also cited “non-compliance wth Washington State’s “Stay Safe, Stay Healthy” requirements.” The restaurant had closed for three days last week because of the initial outbreak, reopening on July 3rd.

4:45 PM:吉林快三大小群 More from Public Health:

“At this time, all the cases have been in employees of Duke’s restaurant and we are not aware of cases among customers. The risk to diners is generally lower because they are typically not in close contact with employees for prolonged periods of time. For these reasons, customers do not need to quarantine, but should monitor their health closely for any symptoms and get tested at any sign of COVID-like illness,” said Dr. Jeff Duchin, Health Officer, Public Health- Seattle & King County.

“With the recent increase in cases, everyone – including all restaurants, businesses and individuals – needs to remember the importance of physical distancing, limiting the number and duration of contacts with others, use of face coverings, good ventilation, and hand washing to the reduce risk of COVID-19 to customers, employees and the community. Anyone who knows they were in close contact with a COVID-19 case or has symptoms of COVID-19 should isolate themselves away from others and seek testing. And older adults and people with risk factors for severe COVID-19 infection should take extra precautions and limit activities to the extent possible.”

In response to rising COVID-19 cases county wide, Public Health is expanding efforts to educate and enforce compliance of Governor Inslee’s Safe Start COVID-19 reopening requirements in food establishments.

吉林快三大小群Information for customers of the restaurant

If you were a customer at Duke’s at Alki, watch closely for any symptoms daily until 14 days after you were at the restaurant. Symptoms of COVID-19 infection include fever, cough, shortness of breath, difficulty breathing, or a change in smell or taste perception. Other symptoms include recent or increasing tiredness or weakness, headache, muscle aches, diarrhea, chills, and sore throat. These symptoms occur within 2–14 days of your last exposure to a person diagnosed with COVID-19.

吉林快三大小群If you do not have any symptoms you do not need to quarantine. You can continue to go to work and out in public spaces as normal, but you should wear a face covering and stay at least 6 feet from people who do not live in your 吉林快三大小群.

If you develop any symptoms, even if minor, call your doctor or healthcare provider for a medical evaluation. Explain that you might have been exposed to a person with COVID-19. Follow their instructions for testing.

If you do not have a doctor or healthcare provider: free or low-cost testing is available at several King County locations to anyone, regardless of immigration status. Call the King County COVID-19 Call Center at 206-477-3977 for assistance. The Call Center is open from 8am to 7pm, 7 days a week. If you need an interpreter, say the name of your language.

6 PM:吉林快三大小群 We went over to Duke’s to verify the closure. They are indeed closed, but no explanatory note on the door.

ADDED EARLY THURSDAY: Duke’s posted a statement on social media吉林快三大小群 confirming the 7 Alki cases that commenters have reported, The restaurant’s owners contend they have been “strictly following CDC and local health department guidelines.”